Luxury London dining.
Choose the dishes that call to you from the Dalchini restaurant menu
Begin with our light but wholesome starters, followed by our delicious soups and tantalizing main courses that are sure to transport you to a land far away. If you're yearning for more, finish with a traditional dessert, sweet and moreish and indisputably satisfying. Book your space at Dalchini today or learn about home delivery across London. For any special requests, please feel free to contact us.
Restaurant Menu
Available for those who dine in with us.
Starters
Edamame Beans ........................................................ £6.25
Steamed edamame beans tossed in butter, garlic and salt.
​
Dry Gobi Manchurian ............................................... £9.15
Cauliflower sautéed in Manchurian sauce. Popular street
starter from Mumbai.
Mahim Fish Koliwada ............................................... £9.95
A speciality of Mumbai. Spiced batter fried fish served with mint chutney.
Tempura Fried Prawns ............................................. £10.95
Flattened bread crumbed fried king prawns complementing a sweet chilli sauce.
Prawn Gyoza ............................................................ £9.95
Steamed Japanese dumpling filled with minced prawn in thin dough.
Hakka Fried Chicken ............................................... £9.55
Fried succulent boneless chicken flavoured in true Hakka style with chillies, garlic and soya sauce.
Chicken Lollypop ..................................................... £9.75
Succulent, slow fried marinated chicken wings coated with chef’s spice mix.
Pepper Chilli Lamb .................................................. £11.25
Lamb tossed with chopped onion, garlic, spring onions and a little green chilli.
Vegetable Spring Rolls .............................................. £8.95
An old favourite, which needs no introduction.
Chicken Manchurian Dry ......................................... £10.75
Wok tossed batter fried chicken, with Indo-Chinese style Manchurian sauce, garnished in fresh coriander leaves.
Pepper Chilli Paneer ................................................ £9.85
Indian cottage cheese tossed with chopped onion, garlic,
spring onions and a little green chilli.
Chow Chu Cauliflower ............................................ £8.95
Crisp, batter fried florets of cauliflower topped with sliced
fresh chillies.
Crunchy Mushroom ................................................. £9.15
Crispy fried mushroom tossed in tangy sauce. An in-house
speciality.
Mongolian Vegetable Crispies ................................... £8.95
Crispy fried assorted vegetables mixed in Szechuan spices and served with mint sauce.
Vegetable Gyoza ....................................................... £8.65
Steamed Japanese dumpling filled with minced vegetable in thin dough.
Kung Pao Potatoes ..................................................... £8.85
Finger chips in sweet 'n' spicy tomato and garlic sauce topped with toasted cashews.
Chilli Garlic Potatoes ................................................ £8.85
Simple chips tossed in chef’s special homemade chilli garlic
sauce.
Squid Pepper Salt ...................................................... £9.45
Light batter fried squid tossed with garlic, chillies and freshly crushed aromatic black pepper.
Crispy Shredded Lamb ............................................. £11.95
Juliennes of crispy fried lamb tossed with Bell peppers, Fresh Red chillies, Scallions with a sprinkle of sesame seeds to serve an appetizing treat.
Soup
Sweetcorn Vegetable Soup ........................................ £6.75
Delicious, creamy corn soup mixed with cabbage and carrot.
Sweetcorn Chicken Soup ........................................... £7.25
Delicious, creamy corn soup mixed with chicken and egg.
​
Manchow Vegetable Soup ........................................ £6.75
Flavour of garlic, ginger and mixed chopped vegetables with a light soy sauce, garnished with crispy noodles.
Manchow Chicken Soup ............................................ £7.25
Flavour of garlic, ginger, mixed chopped vegetables, chicken and egg with a light soy sauce, garnished with crispy noodles.
Hot & Sour Vegetable Soup ....................................... £6.75
Hot vegetable soup with chilli oil, sour with vinegar and flavoured with dark soy sauce.
Hot & Sour Chicken Soup ....................................... £7.25
Hot chicken soup with chilli oil, sour with vinegar and egg, flavoured with dark soy sauce.
Jade Chicken Soup ..................................................... £7.25
A delectable and delicate emulsion of spinach, egg white and chicken. A real gem of soup.
Seafood Clear Soup ................................................ £7.75
Seafood with fresh lemon juice, ginger and coriander.
​
Tom Yum Chicken/Prawn Soup ........................ £7.75/£7.95
Traditional Thai favourite, hot and sour clear soup.
​
Duck
Crispy Aromatic Duck......................................................
6 Pancakes: £16.25 | 12 Pancakes: £26.25
Crispy duck served with pancakes, cucumber, spring onions and hoisin sauce.
Green Duck Thai Curry .......................................... £15.55
Duck cooked with chef’s Thai green curry paste and various Thai spices.
Main Course - Chicken
Chicken Manchurian ................................................ £12.55
Boneless chicken in a soy sauce, flavoured with minced garlic, onions and green chilli, and Indo-Chinese must have!
Ginger Chicken ..................................................... £13.25
Chicken tossed with the chef’s special spicy, aromatic root ginger sauce.
Dry Chilli Chicken ................................................... £13.15
Chicken tossed with chilli oil, garlic and green chilli.
Hakka Chilli Chicken ............................................... £13.15
Tender boneless chicken stir fried with green chillies, garlic and onion in soy sauce.
Szechuan Chicken ................................................... £13.55
Chicken with onions and peppers cooked with in-house made Szechuan sauce.
Sweet & Sour Chicken ............................................ £13.55
Chicken tossed in sweet and sour sauce with onion, carrots and capsicum.
Hunan Chicken ...................................................... £13.65
Chicken tossed with chilli oil, pickled ginger, smoked dry red chillies and star anise.
Kung Pao Chicken ................................................... £13.45
Needs no introduction. Chicken with sweet and spicy tomato and garlic sauce, tossed with cashew nuts.
Chicken Black Bean .................................................. £13.25
Chicken stir fried with chopped green chilli, black beans, onions and capsicum.
Chicken Chilli Basil ................................................. £13.55
Chicken cooked with mixed peppers, chilli, garlic and bamboo shoot flavoured with Thai seasoning.
Green Chicken Thai Curry ....................................... £14.25
Chicken cooked with chef’s Thai green curry paste and various Thai spices.
Red Chicken Thai Curry .......................................... £14.25
Chicken cooked in coconut milk, chilli, stir fried peppers and Thai basil leaves in chef’s own red curry paste.
Chicken, Baby Corn, Broccoli & Beansprouts ........ £13.65
Wholesome dish of chicken, broccoli and baby corn in a soy flavoured stock crisped with beansprouts.
American Chop Suey ................................................ £13.95
Sweet sour chicken mixed with vegetables on a bed of crispy noodles topped with fried egg - true Mumbai style.
Chicken In Cashew Nuts ......................................... £13.75
Chicken in carrot, celery, and light soy sauce finished with cashew nuts.
Lemon Chicken ..................................................... £13.55
Simple battered chicken fillet topped with light, tangy lemon sauce.
Main Course - Vegetarian
Vegetable Manchurian ...............................................£11.95
Mixed vegetable fritter balls in a robust ginger, garlic, chilli and coriander sauce, an Indo-Chinese veg favourite!
Ginger Paneer .......................................................... £13.25
Batons of paneer tossed with chef’s special spicy, aromatic ginger sauce.
Kung Pao Tofu ......................................................... £12.15
Tofu with sweet and spicy tomato and garlic sauce tossed with cashew nuts.
​
Hakka Aubergine ......................................................£11.15
Aubergines cooked soft with chilli, garlic and soy.
Chinese Greens ........................................................ £11.35
Imported oriental greens in soy sauce.
​
Szechuan Tofu/Paneer .............. Tofu: £12.25/Paneer £13.25
Tofu or Paneer cooked with onions & peppers in red pepper sauce.
Buddha's Delight ....................................................... £12.55
Wonderful combination of tofu, carrots, bamboo shoots,
water chestnuts and broccoli in garlic & soy sauce - nutritious!
Red Vegetable Thai Curry ........................................ £13.15
Vegetables cooked in coconut milk, chilli stir fried, Thai basil leaves in chef’s own red curry paste.
Main Course - Lamb
Lamb Pak Choy ........................................................ £15.55
Sliced fillet of Lamb tossed with garlic, green chilli, soy and oyster sauce.
Lamb Dry Red Chilli .............................................. £15.85
Szechuan style quick fried lamb with spring onions, crunchy water chestnuts, garlic and hot red chilli.
Lamb in Black Beans ............................................... £15.75
Lamb stir fried with chopped green chilli, black beans, onions and capsicum.
Main Course - Seafood
Prawn Manchurian .................................................. £15.55
Prawns tossed in a soy sauce, flavoured with minced garlic, onions and green chilli.
Dalchini Prawn Pimento .......................................... £15.95
Stir fried prawns in Szechuan pepper sauce and tossed in bell peppers. A rare delight, exclusive in Dalchini!
Szechuan Prawns ..................................................... £15.65
Prawns with onions and peppers cooked in-house made Szechuan sauce.
Garlic Prawns ........................................................... £15.65
Simple stir fried prawns in a sweet & tangy garlic sauce with a hint of spice.
Green Prawn Thai Curry .......................................... £15.95
Prawns cooked with chef’s Thai green curry paste and various Thai spices.
Red Prawn Thai Curry ............................................. £15.95
Prawns cooked in coconut milk, chilli stir fried, peppers, Thai basil leaves in chef’s own red curry paste.
Prawn Pak Choi in Ginger Wine Sauce ................... £15.65
Prawn and pak choi wok tossed in a light soy, oyster, chilli and ginger wine sauce.
Sweet & Sour Prawns ............................................. £15.75
Prawns tossed in sweet and sour sauce with onion, carrots and capsicum.
Fish Manchurian ...................................................... £13.75
Fish tossed in a soy sauce flavoured with minced garlic, onions and green chilli.
Hakka Chilli Fish ......................................................£13.95
Fish stir fried with green chillies, garlic and onion in soy sauce.
Sweet & Sour Fish .................................................... £13.95
Fish in sweet and sour sauce with onion, carrots and capsicum.
Fish Black Bean ........................................................ £13.95
Fish stir fried with chopped green chilli, black beans, onions and capsicum.
Dry Chilli Fish ..........................................................£13.85
Fish tossed with chilli oil, garlic and lots of green chilli.
​
Fish Spicy Coconut Curry ........................................ £15.55
Simple curry with ginger, garlic, chilli, coriander, mustard seeds, fish sauce and coconut milk.
Hakka Steam Fish .................................................... £14.85
Fish fillet steamed in soy sauce with fresh stem ginger,
mushrooms and broccoli. A must-try with ginger rice.
Chilli Garlic Squid ....................................................£13.85
Light battered squid tossed in chef’s own tangy sauce.
​
Rice/Noodles/Bread
*£1.55 to add chicken to any rice or noodles. or £2.95 to add seafood to any rice or noodles.
Steamed Rice ............................................................ £4.00
​
Egg Fried Rice ........................................................... £6.55
Rice tossed with stir fry vegetables and mixed with egg.
​
Burnt Garlic Rice ...................................................... £6.65
Stir fry rice with scorched garlic and mixed with spring onion.
Burnt Ginger Rice .................................................... £6.65
Rice tossed with scorched ginger and mixed with spring onion.
Szechuan Fried Rice ................................................. £6.95
Rice mixed with vegetables stir fried in Szechuan sauce.
Dalchini Special Fried Rice ....................................... £9.95
Stir fried rice tossed with carrot, spring onion, egg, chicken and prawns.
Vegetable Fried Rice .................................................. £6.55
Rice tossed with stir fry vegetables.
​
Seafood Hakka Noodles ............................................ £10.55
Noodles tossed with vegetables and fish, squid, prawns in light soy sauce.
Vegetable Hakka Noodle ........................................ £6.95
Traditional fried noodles with mixed vegetables, a Hakka speciality.
Szechuan Fried Noodle ............................................ £7.25
Stir fried noodles in Szechuan sauce and mixed with vegetables.
Chilli Garlic Noodles ................................................. £7.65
Noodles tossed with spicy and tangy chilli garlic sauce.
​
Singapore Vegetable Rice Noodle ............................... £7.95
Rice noodles mixed with vegetables flavoured with spices.
​
Chinese Steam Bun or Fried ...................................... £4.95
A light flour bun steamed to perfection.
Paratha ...................................................................... £3.15
Indian flat bread, pan fried.
​
Vegetable Pad Thai .................................................... £8.65
Thai style stir fried noodles tossed with mixed vegetables and peanuts.
Desserts
Banana Fritters .......................................................... £5.75
Lightly battered banana halves, fried to a golden crisp and topped with honey.
Gulab Jamun .............................................................. £5.55
Fried dough balls in a sugar syrup.
Ice Cream ......................... 1 scoop: £3.75 | 2 scoops: £6.75
Vanilla, chocolate, stem ginger or alphonso mango sorbet.
Honey Noodles......................................................... £5.45
Noodles fried to crispy, topped with honey and sesame seeds.
Special Desserts
Signature (Lemongrass and Coconut Pannacotta) ...... £7.55
Caramelised pineapple, Basil Seeds, Passion fruit Broth
Feel the Classic (Tiramisu) ........................................ £8.95
Sweet Mascarpone, Savoiardi with Coffee and Kahlua
Tease the Taste (Yuzu Mousse) .................................. £7.55
Madeira Sponge with Lemon and Honey Jell
It’s Hot, It’s Not (Fried Ice Cream)............................. £8.55
Coconut Crusted and Maple Glaze
Surprise (Chocolate Delight) ................................... £8.55
Feuilletine and Hazelnut Choco Crunch with Citrus Jam
One More Please (Exotic Fruit Truffle Pudding)........ £8.55
Salted Caramel and Cream Cheese Custard
Drunk & Drive (Pina colada Cremeux) ..................... £8.95
Pineapple Cremeux, Coconut Mousse and Malibu Rum with Pineapple Drissels
Discover how our exceptional Indo-Chinese chefs bridge these two fabulous countries together. Contact us now to secure your reservation or order for deliver.
020 8947 5966
020 8947 5967