Welcome to Dalchini Scotland
Indian Chinese restaurant in Tomintoul, Ballindalloch
Dalchini is a well-known restuarant, opened in 2000 in Wimbledon, South West London, and after 25 years of success we are now proud to introduce Dalchini Scotland, situated in The Square, Tomintoul, Ballindoch. Contact us on 01807 580421 to book now.
Dalchini Scotland
Dalchini, a pan-Indian word for 'Cinnamon', literally means 'Chinese bark'.
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In the late 19th century, migrants from the Hakka Chinese community settled in Kolkata, India. They brought with them their native cuisine, which they delicately blended with herbs and spices from India, opening their first restuarant in 1920.
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Hotel Square passionately presents Indian and Indo Chinese gastronomical far to Tomintoul and Scotland. View our specially crafted takeaway menu below, or call us on 01807 580421 if you have any questions. Looking for our London restaurant? Contact us here.
Wild Mushroom Cappuccino.......................................£4.95
A warm, creamy mushroom soup made with cooked forest mushrooms, onions, and herbs. Served with bread rolls and soft butter.
Thyme Infused Chicken Soup......................................£4.95 A warm, creamy chicken soup made with stock vegetables and tender chicken pieces. served with bread rolls and soft butter.
Starters
Wild Mushroom Crespelle......................................... £6.95
A thin Italian Crispy halfmoon pancake filled with cooked wild mushrooms and cheese
Crispy fried Onion bhaji................................................... £5.95
Crispy deep-fried onion fritters made with spiced flour batter
Madras Fried Chicken.............................................. £7.95
Crispy fried chicken flavored with South Indian spices from Madras
Grilled Chicken wings...................................... £6.95
Golden grilled wings with aromatic spices.
Madras Lamb Roast............................................... £9.95
Slow-cooked meat, rich with bold Indian flavours.
Crispy Batter Fried Fish........................... £7.95
Crispy battered fish served with golden fries and a side of tartar sauce.
Poppadom V........................... £3.95
Flaky puff-pastry shell filled with tender braised lamb in a rich, creamy sauce, finished with herbs and aromatics.
Saffron Arancini Ball.................................. £6.95
A golden, crispy rice ball flavored with saffron and filled with cheese.
Malai Broccoli................................................... £5.95
Broccoli marinated in creamy malai with Indian spices.
Chicken Cutlet............................................... £7.95
Minced chicken mixed with spices, mustard, shaped into patties, and shallow-fried until golden.
Grilled Chicken Skewers.................................................. £7.95
Grilled chicken skewers with aromatic seasoning.
Lamb Vol-au-Vent........................... £8.95
Flaky puff-pastry shell filled with tender braised lamb in a rich, creamy sauce, finished with herbs and aromatics.
Lemon and Garlic Prawns........................... £8.95
Prawns cooked in a bright lemon and garlic butter sauce with a sprinkle of chilli flakes.
Mains
Paneer Butter Masala................................................. £11.95
A tasty Indian dish with paneer in creamy tomato-butter sauce.
Old Delhi Butter Chicken.......................................... £12.95
Chicken cooked in a rich, buttery tomato gravy with classic Old Delhi spices.
Lamb Rogan Josh............................................ £15.95
Slow-cooked lamb in a flavourful, red Kashmiri curry made with aromatic spices.
Mughal Chicken Biryani.................. £15.95
Flavourful basmati rice layered with marinated chicken and traditional spices, served with yogurt sauce.
Vegetable Khorma..................................................£10.95
A rich and creamy curry made with fresh vegetables cooked in a coconut-and-nut gravy flavoured with aromatic spices.
Madras Chicken Curry..............................................£12.95
A spicy South Indian–style chicken curry cooked with roasted spices and coconut.
Malabar Lamb Curry........................................ £15.95
A flavourful lamb curry cooked with coconut, spices, and aromatic herbs in traditional Malabar style.
All time favourites
Dalchini Grilled Chicken Breast................................ £15.95
Selected Indian spice chicken breast served with choice of rice, mashed potatoes, fresh salad, and creamy makhani sauce.
Roasted Lamb Rack................................................... £17.95
Tender lamb rack marinated in Indian spices and yogurt, roasted to perfection, served with your choice of rice, mashed potatoes, salad, and a rich jus.
Spiced Grilled prawns or salmon............................... £16.95
Creamy risotto infused with fragrant saffron and coconut.
Classic Grilled Chicken Breast ..................................£15.95
Grilled chicken breast mustard marinated served with herb rice, mashed potatoes, fresh salad, and green pepper sauce.
Ribeye Steak............................................................£18.95
Juicy ribeye steak, grilled to perfection, served with herb rice, mashed potatoes,sauteed veggies, and finished with a rich pepper sauce.
Pizzas
Marinara veg pizza..................................................... £9.95
Marinara tomato sauce and topped with cheese, onion, bell peppers, broccoli, mushrooms, and courgettes
Smoked Chicken Pizza............................................... £11.95
A pizza topped with tender smoked chicken, cheese with onions, bell peppers.
Al Fungi Pizza.......................................................£9.95
A classic pizza topped with tomato sauce, cheese, and herb marinated wild mushrooms.
Chicken tikka pizza....................................................£11.95
A pizza topped with char grilled chicken tikka,cheese with onions, bell peppers
Burgers
Classic Chicken Burger............................................... £7.95
Grilled chicken patty with fresh lettuce, tomato, and cheese, served on a soft bun.
Classic Beef Burger......................................................£8.95
Grilled Beef patty with fresh lettuce, tomato, and cheese, served on a soft bun.
Sides
Steamed Rice..............................................................£2.95
Homemade Flaky Paratha (2 Pieces)............................ £4.95
Garlic Coriander Naan............................................... £3.95
Herb Rice...................................................................£3.95
Peri peri rice................................................... £3.95
Dalchini Signature
Crunchy Mushroom....................................................£6.95
Crispy Fried Mushroom tossed in tangy sauce
Choice of Manchurian
Chicken.................................................................... £12.95
Fish & Prawn..............................................................£13.95
Cauliflower................................................................£11.95
Meat or Veg tossed in a soya sauce flavoured with minced garlic, onions & green chilli.
Burnt Garlic Rice....................................................... £4.95
Stir fry rice with scorched garlic and mixed with spring onion.
Chili Garlic Prawn.....................................................£10.55
Simple stir fried prawns in a sweet & tangy garlic sauce with a hint of spice.
Sweet & Sour Chicken............................................... £12.95
Chicken tossed in sweet & sour sauce with onion, carrots and capsicum.
Choice of Hakka Noodle (veg&egg)............................ £4.95
Traditional fried noodles with mixed vegetables, a Hakka speciality.
Discover how our exceptional Indo-Chinese chefs bridge these two fabulous countries together. Order takeaway online now from Dalchini Scotland at The Square, Tomintoul, Ballindoch
CONTACT US
01807 580421
FIND US
Hotel Square, Tomintoul,
Grampian,
AB37 9ET
OPENING HOURS
Monday- Thursday
17:30 - 21:00
Friday - Sunday
12:00 - 21:00
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DALCHINI LTD, registered as a limited company in England and Wales under company number: 12216537. Registered Company Address: 147 Arthur Road, London, United Kingdom, SW19 8AB
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