Finding the Best Indo-Chinese Food in London at Dalchini Wimbledon
- dalchinilondon
- Jul 12
- 4 min read
Indo-Chinese food — a spicy, flavor-filled marriage of Chinese cooking skills and Indian spices — is sweeping the streets of London. But for those who want authenticity, warmth, and gastronomic excellence, there is only one name that surfaces repeatedly: Dalchini Wimbledon. This much-loved restaurant has made a name for itself as a pioneer in Indo-Chinese cuisine, providing a distinctive dining experience that merges tradition with creativity.
In this blog, we will take you through all you want to know about Indo-Chinese cuisine in and around London, particularly through the eyes of Dalchini Wimbledon — responding to the most common questions from foodies.
Search no further than Dalchini, located in the centre of Wimbledon, South West London. One of the original restaurants to specialize in Indo-Chinese cuisine in the UK, Dalchini has built up a loyal clientele for its authenticity, richness of taste, and reliability.
Whether you’re a longtime fan of Indo-Chinese food or trying it for the first time, Dalchini offers an immersive and delicious experience — staying true to the street-style Indo-Chinese found in cities like Mumbai, Kolkata, and Delhi, but served with elegance and flair in a London setting.
2. Best Indo-Chinese Food in London: The Dalchini Wimbledon Experience
While Scotland has some growing Indo-Chinese options, many food critics and globetrotting foodies still consider Dalchini in London worth the travel. Known as a pioneer in Indo-Chinese cuisine, Dalchini’s commitment to original recipes, curated spices, and top-tier hospitality makes it a benchmark in the UK.
As a matter of fact, patrons from cities in Scotland — from Glasgow to Edinburgh — have come to Dalchini Wimbledon on London vacations and sing its praises for its unparalleled even when compared to north-end local cuisine.
Reserving a table at Dalchini Wimbledon is very easy and advisable — particularly on weekends and evenings. Here's how:
Online Booking: Go to [www.dalchini.co.uk] (https://www.dalchini.co.uk) and fill out their easy booking form.
Phone Reservation: Call directly on +44 (0)20 8946 9219 to chat to a member of staff.
Walk-in: Though walk-ins are accepted, advance booking is recommended to prevent waiting times, particularly for group meals or celebrations.
They also host private parties, corporate dinners, and events, and you can pre-book fixed menus or have bespoke experiences arranged.
Without a doubt, the top Indo-Chinese dining experience is at Dalchini Wimbledon. From the moment you step in, you're greeted by an upscale yet welcoming atmosphere. The menu is carefully crafted with meticulous care for Indo-Chinese heritage, and the service is friendly, informative, and assiduous.
Some of the top aspects of the dining experience are:
Freshly made sauces & hand-ground spices
Balanced menu with both vegetarian and non-vegetarian options
Elegant plating & generous portions
Authentic aromas that evoke India’s Chinatown street stalls
What truly sets Dalchini apart is its consistency. Each visit feels like a celebration of flavour, nostalgia, and culinary passion.
Dalchini’s menu is a treasure trove of Indo-Chinese favourites, some of which have become cult classics among Londoners:

Chilli Paneer (Dry/Gravy) – Cottage cheese cubes sautéed with onions, peppers, and green chilli in a hot soy-based sauce.
Chicken Lollipop – Frenched chicken wings marinated and deep-fried, served with Schezwan dip.
Vegetable Manchurian – Crispy vegetable dumplings in a sweet and sour garlic and soy sauce gravy.
Hakka Noodles – Stir-fried noodles tossed with seasonal vegetables, garlic, and a splash of Indian-style chilli sauce.
Schezwan Fried Rice – Spicy and aromatic, blending Indo-Chinese flavours with wok-tossed precision.
All Indo-Chinese restaurants around London serve variations of the following dishes, but at Dalchini, you get the original, richly flavored versions that adhere to authentic recipes:

Crispy Mushrooms
Gobi Manchurian
Honey Chilli Potatoes
Dragon Chicken
These dishes are not just menu fillers — they’re carefully crafted, balanced, and evoke the true essence of Indo-Chinese cuisine.
7. What is the best fusion of Indian and Chinese flavors in London?
Dalchini’s secret lies in how it balances bold Indian spices with the umami and smokiness of Chinese wok cooking. The best example of this fusion is found in:
Schezwan Chicken – Ginger, garlic, and Indian chilli paste marinaded, then stir-fried with bell peppers and Chinese sauces.
Hot Garlic Paneer – Indian cottage cheese in a sauce that marries garlic, soy, chilli, and coriander — balancing the East Asian and Desi palettes beautifully.
You can sense the depth and harmony in every mouthful — the perfect fusion of heat, depth, and crunch.
If it's your first time at Dalchini Wimbledon, these are the must-try dishes to fully enjoy the variety and depth of flavour of Indo-Chinese food:

Starter: Chicken Lollipop / Chilli Paneer
Main Course: Chicken Manchurian (Gravy) / Vegetable Hakka Noodles
Rice Combo: Schezwan Fried Rice or Egg Fried Rice
Accompaniment: Schezwan sauce (homemade)
These dishes are the essence of Indo-Chinese cuisine — spicy, tangy, aromatic, and filling.
9. What are the best-rated Indo-Chinese eating places in London?
Dalchini always has high ratings on Google, TripAdvisor, and Yelp. Customers rave:
Quality and consistency of food
-Authentic flavor that reminds them of India
- Ambience appropriate for family dinners and candlelit evenings
-Quickness of service and friendly waiters
-Delightful vegetarian and vegan food
Whether you're celebrating a birthday, a date, or a comfort food craving, Dalchini provides one of the top-rated Indo-Chinese experiences in London.
Final Thoughts
If you're looking for a flavor experience that combines Indian spices' fiery magic with Chinese technique's subtlety, Dalchini Wimbledon is your place to be. Beyond a restaurant, it's a pioneer of Indo-Chinese cuisine, an heir to heritage and innovator in every dish.
Go to Dalchini at 153-155 Arthur Road, Wimbledon Park, London SW19 8AD
Book online: [www.dalchini.co.uk](https://www.dalchini.co.uk)
Call: +44 (0)20 8946 9219
